Six classic French doughnut pillows w/ glazed walnuts, dried cranberries+ warm cinnamon apples, a caramel drizzle + whipped cream.

Veggies abound in this winter harvest special. Herb-seasoned sweet potato + white potato, carrot, turnip, red onions + cheddar cheese complete this three-egg omelet. Served w/ sourdough toast + fresh fruit.

Three low + slow cooked chili-spiced short rib tacos w/ cheddar + egg scramble, fresh avocado, pickled onion + chipotle ranch drizzle. Served w/ sriracha onion rings.

Organic apple juice, sweet greens, pomegranate, avocado, spinach + kale.

Steel-cut oats w/ cinnamon baked apples, sweetened walnuts + cranberries.

Two poached eggs on scallion cheddar cheese grits w/ hollandaise sauce, grilled maple pork sausage, toasted buttermilk biscuit + crispy home fries.