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T'S SPRING SPECIALTIES

NEW ENGLAND AT ITS BEST...
Our Spring special menu is filled w/ New England flavors, cage-free eggs + locally sourced ingredients!

1 review

SHRIMP + GRITS BENEDICT

T's Smoky Bacon + Cheddar Cheese Grits w/ fire-roasted plum tomatoes, two poached cage-free eggs, pesto hollandaise sauce + fresh asparagus.

$14.79

Featured

T's SMOKY BACON CHEDDAR CHEESE GRITS

Made w/ local Kenyon Farms grits, nitrate-free bacon, scallions + Vermont cheddar cheese. ***w/ spicy shrimp ~9.79

$5.29

15 reviews

AVOCADO TOAST

Artisan-cut sourdough toast w/ smashed avocado, garden tomato, scallions + goat cheese crumble.

add an egg of choice +$1.29

$6.79

BANANA BOURBON BRIOCHE FRENCH TOAST

Three slices of cinnamon brioche grilled + topped w/ T's house-made bourbon banana sauce + toasted coconut pecan crunch. Served w/ a side of warm syrup.

$12.29

ARGENTINE GRILLED SHRIMP, BACON + AVOCADO SALAD

Mixed greens w/ grilled shrimp, served cold, smoky bacon, fire-roasted tomato, sliced avocado, feta cheese crumble, fresh asparagus + pickled red onion served w/ chipotle ranch dressing. Served w/ ciabatta toast.

$13.49

THE SPRINGTIME "OMELETTO"

A pocket omelet filled w/sautéed shrimp, Roma tomatoes, diced red onions, cheddar cheese + guacamole served on a buttered brioche roll w/ home fries.

$12.95

CINNAMON SUGAR DOUGH BABIES

A sweet side of mini dough pillows served w/warm maple syrup.

$5.79

Featured

1 review

BREAKFAST QUESADILLA

A soft tortilla filled w/ scrambled eggs, black beans, sautéed red peppers, diced red onion, cheddar cheese + spicy grilled chicken, served w/ avocado chili lime dipping sauce + salsa. Served w/ crispy home fries.

$12.59